Orange Cake in the blender with chocolate cream

Ingredients:
- 3 Oranges
- 3 eggs
- 2 cups of flour
- 1 cup sugar
- 1 cup oil
- Half a cup of milk
- 1 teaspoon baking powder

1. phase

Peel the oranges and cut into small pieces, finely chopped including peel. Those who do not like can be cut into small pieces in the pulp of the skinned alive.

2. phase
In a blender put eggs, oranges, oil, sugar and milk. Blend for 15 minutes.

3. phase
  Sift together the flour and baking powder. Add flour to mixture, stirring well. Grease and flour a cake mold and pour the mixture. Bake at 180 degrees for 30 minutes.
and ...

Chocolate cream
Prepare a chocolate cream by mixing the cocoa with fresh milk. This mixture should be creamy to facilitate decoration of the cake

  Bon appetite