Wholemeal Spaghetti with Garlic, Oil and Chilli

Ingredients for 2 People:
- 200g Wholemeal Spaghetti
- 4 cloves' Garlic
- 2 Red Peppers
- 2 anchovies in oil
- Parsley q.b
- Parmesan Cheese
- Extra virgin 'olive oil
- Sale





Preparation:
Chop the 'garlic, chilli, parsley and anchovies. Put everything in a pan with oil. Cook the spaghetti in boiling salted water, drain and place in pan with sauce and begins to brown with a little pasta water for 5 minutes. Serve with a sprinkling of Parmesan cheese in the pan first and then into the pot.

Note: If you really like the chili you put 4 instead of 2 will be fine.

bon appetite